Belgian Pale Ale Recipe - Vlaams Pale Ale
Belgian Pale Ale
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Vlaams Pale Ale
by Brewer 120442 on 10/2/2021
All Grain
20 Liter(s)
23 Liter(s)
90 min
75%
Gewenst begin SG: 1050
5,2% alc
17 liter spoelwater
13. 5 liter maishwater
16 liter spoelwater
SG na maishen 10..
SG na spoelen 10..
SG na 000gr suiker 10..
SG na koken 10..
Wyeast 3655 Belgian Schelde Ale
============================================
5% - Belgian Aromatic - BE
Wyeast 3655 Belgian Schelde Ale
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Vlaams Pale Ale
Belgian Pale Ale
-
20.00
Gallons
Liters
Batch Size
-
23.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.041
OG
-
1.012
FG
-
26.5 IBU (tinseth)
Bitterness
-
0.64
BG:GU
-
10.0° SRM
Color
-
75%
Efficiency
-
3.7% ABV
Alcohol
-
137 per 12oz
Calories
Clone This Recipe
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