1st Round Brown Recipe

Recipe Info

Recipe Image

1st Round Brown

by on
All Grain + Extract
5 Gallon(s)
7 Gallon(s)
60 min
61%
It had been a few years since I brewed, so my mash efficiency was pretty low. Added ~ .5 lb DME towards the end of the boil. I was tracking gravity with my refractometer and saw it would be lower than the 1.054 I was targeting.

Fermentables

70% - 2-Row - US
8
37
1
Mash
4% - Biscuit Malt - BE
0.5
36
23
Mash
11% - Carapils - DE
1.25
33
2
Mash
2% - Chocolate Malt - US
0.25
34
350
Mash
9% - Caramel/Crystal 40 - US
1
35
40
Mash
4% - Dry Malt Extract - Light - US
0.5
44
8
Extract

Hops

Cascade
1
Pellet
Boil
50 min(s)
7.5
26.4
Willamette
0.5
Pellet
Boil
10 min(s)
5.8
3.9
Willamette
0.5
Pellet
Boil
0 min(s)
5.8
0.0

Yeast

Fermentis Safale US-05
78%

Other Stuff

No other stuff in this recipe

Mash Steps

Dextrinization Rest
Infusion
152
60 min
Mash-Out
Infusion
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

1st Round Brown
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.012 FG
  • 30.3 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 15.8° SRM Color
  • 61% Efficiency
  • 5.3% ABV Alcohol
  • 176 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

California Common

California Common
by Palster 4/16/2024 7:20:58 PM

BS Irish Red

Irish Red Ale
by TimSkene 4/16/2024 5:29:34 AM

esb

Strong Bitter
by Brewer 114095 4/2/2024 1:58:04 PM

Frost Goblin

International Dark Lager
by CaskDrainer 3/23/2024 1:21:53 PM
© 2024 by brewgr.com. All Rights Reserved.