English IPA Recipe - SMASH Challenger

Recipe Info

Recipe Image

SMASH Challenger

by on
All Grain
6.5 Gallon(s)
7.35 Gallon(s)
60 min
72%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Challenger Hops, Wyeast London Ale III 1318 Homebrew Yeast.

This recipe was cloned from Fuller London Pride.

Fermentables

100% - Maris Otter Pale - UK
12.5
38
3
Mash

Hops

Challenger
0.6
Pellet
Boil
60 min(s)
7
12.0
Challenger
0.6
Pellet
Boil
15 min(s)
7
6.0
Challenger
1
Pellet
FlameOut
0 min(s)
7
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SMASH Challenger
English IPA
  • 6.50 Gallons Liters Batch Size
  • 7.35 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.014 FG
  • 17.9 IBU (tinseth) Bitterness
  • 0.34 BG:GU
  • 5.0° SRM Color
  • 72% Efficiency
  • 5.0% ABV Alcohol
  • 176 per 12oz Calories
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