American Lager Recipe - DME Lager
American Lager
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DME Lager
by Dean on 9/28/2021
Extract
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Lager
60% - Dry Malt Extract - Light - US
34% - Corn Sugar (Dextrose) - US
Fermentis Saflager S-23
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.047
OG
-
1.009
FG
-
24.5 IBU (tinseth)
Bitterness
-
0.52
BG:GU
-
3.3° SRM
Color
-
75%
Efficiency
-
4.8% ABV
Alcohol
-
154 per 12oz
Calories
Clone This Recipe
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