American Amber Ale Recipe - johnp2
American Amber Ale
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johnp2
by Brewer 103268 on 5/18/2015
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 65%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Cascade Hops, Chinook Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss, Yeast Nutrient.
25% - Caramel/Crystal 40 - US
name
Wyeast American Ale 1056
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
johnp2
American Amber Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.014
FG
26.7 IBU (tinseth)
Bitterness
0.47
BG:GU
14.0 ° SRM
Color
65%
Efficiency
5.5 % ABV
Alcohol
191 per 12oz
Calories
Clone This Recipe
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