This recipe has been brewed 1 time(s)
Recipe Facts
Pear Saison
Saison
- 10.00 Gallons Liters Batch Size
- 13.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.055 OG
- 1.008 FG
- 34.2 IBU (tinseth) Bitterness
- 0.63 BG:GU
- 3.7° SRM Color
- 75% Efficiency
- 6.0% ABV Alcohol
- 180 per 12oz Calories
