Halloween Brett IPA Recipe
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Halloween Brett IPA
by Brewer 126711 on 9/23/2021
All Grain + Extract
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Dry Malt Extract - Light - US, Corn Sugar (Dextrose) - US, Mosaic Hops, Galaxy Hops, Rakau Hops, Wyeast Brettan. Bruxellensis 3112 Homebrew Yeast, Lactic Acid.
8% - Dry Malt Extract - Light - US
8% - Corn Sugar (Dextrose) - US
Wyeast Brettan. Bruxellensis 3112
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.067
OG
-
1.020
FG
-
40.0 IBU (tinseth)
Bitterness
-
0.60
BG:GU
-
3.4° SRM
Color
-
75%
Efficiency
-
6.0% ABV
Alcohol
-
228 per 12oz
Calories
Clone This Recipe
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