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ahoale3.1
by Brewer 120798 on 9/22/2021
All Grain + Extract
4.5 Gallon(s)
5.5 Gallon(s)
60 min
75%
inaugural brew in hocasa kitchen
67% - Maris Otter Pale - UK
17% - Liquid Malt Extract - Wheat - US
17% - Liquid Malt Extract - Light - US
Wyeast American Ale 1056
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
4.50
Gallons
Liters
Batch Size
-
5.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.061
OG
-
1.015
FG
-
36.2 IBU (tinseth)
Bitterness
-
0.59
BG:GU
-
5.3° SRM
Color
-
75%
Efficiency
-
5.9% ABV
Alcohol
-
207 per 12oz
Calories
Clone This Recipe
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