Double IPA Recipe - Clone Of Bhandi Got
Double IPA
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Clone Of Bhandi Got
by Brewer 103395 on 5/17/2015
Extract
5.5 Gallon(s)
6.5 Gallon(s)
45 min
80%
Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 40 - US, Dry Malt Extract - Wheat - US, Dry Malt Extract - Pilsen - US, Dry Malt Extract - Extra Light - US, Columbus Hops, Simcoe Hops, Wyeast American Ale II 1272 Homebrew Yeast.
This recipe was cloned from Slowpoke IPA.
10% - Caramel/Crystal 40 - US
20% - Dry Malt Extract - Wheat - US
30% - Dry Malt Extract - Pilsen - US
40% - Dry Malt Extract - Extra Light - US
Wyeast American Ale II 1272
No other stuff in this recipe
No mash steps in this recipe
Yeast Nutrient at 15 minutes
FermCap when pitching yeast
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Bhandi Got
Double IPA
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
45
min
Boil Time
-
1.073
OG
-
1.015
FG
-
110.5 IBU (tinseth)
Bitterness
-
1.51
BG:GU
-
8.1° SRM
Color
-
80%
Efficiency
-
7.6% ABV
Alcohol
-
249 per 12oz
Calories
Clone This Recipe
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