American IPA Recipe - SB IPA

Recipe Info

Recipe Image

SB IPA

by on
All Grain
14 Liter(s)
19 Liter(s)
70 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Vienna - DE, Caramel/Crystal 20 - US, Columbus Hops, Cascade Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

93% - Pale Ale - BE
3.9
38
3
Mash
4% - Vienna - DE
0.15
37
4
Mash
4% - Caramel/Crystal 20 - US
0.15
35
20
Mash

Hops

Columbus
6
Pellet
Boil
70 min(s)
13.9
13.5
Columbus
6
Pellet
Boil
35 min(s)
13.9
10.8
Cascade
9
Pellet
Boil
30 min(s)
6.4
6.9
Chinook
6
Pellet
Boil
35 min(s)
11.7
9.1
Cascade
12
Pellet
FlameOut
0 min(s)
6.4
0.0
Chinook
12
Pellet
FlameOut
0 min(s)
11.7
0.0
Columbus
6
Pellet
Boil
10 min(s)
13.9
4.7
Cascade
9
Pellet
Boil
10 min(s)
6.4
3.3
Chinook
9
Pellet
Boil
15 min(s)
11.7
8.2

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
2
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SB IPA
American IPA
  • 14.00 Gallons Liters Batch Size
  • 19.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.066 OG
  • 1.013 FG
  • 56.5 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 6.8° SRM Color
  • 70% Efficiency
  • 6.9% ABV Alcohol
  • 223 per 12oz Calories
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