MBS Pumpkin Ale 2.5 Gallon All Grain Kit Recipe

Recipe Info

Recipe Image

MBS Pumpkin Ale 2.5 Gallon All Grain Kit

by on
All Grain
2.5 Gallon(s)
3.5 Gallon(s)
60 min
75%
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Fermentables

75% - 2-Row - US
4
37
1
Mash
8% - Biscuit Malt - BE
0.4
36
23
Mash
8% - Carapils - Dextrine Malt - US
0.4
33
1
Mash
9% - Brown Sugar - US
0.5
46
10
Late

Hops

Cascade
1
Pellet
Boil
15 min(s)
5.8
19.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

Pumpkin Fruit (1 lb can)
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MBS Pumpkin Ale 2.5 Gallon All Grain Kit
  • 2.50 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 19.7 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 6.0° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 207 per 12oz Calories
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