American Stout Recipe - Essence Of The Gods

Recipe Info

Recipe Image

Essence Of The Gods

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Black Malt - US, Honey - US, Lactose - Milk Sugar - US, Molasses - US, Dry Malt Extract - Amber , Pride of Ringwood Hops, Challenger Hops, Crystal Hops, Fermentis Safale S-04 Homebrew Yeast, whiskey.

Fermentables

28% - Black Malt - US
3
28
500
Mash
19% - Honey - US
2
35
1
Late
7% - Lactose - Milk Sugar - US
0.7
41
1
Late
28% - Molasses - US
3
36
80
Late
19% - Dry Malt Extract - Amber
2
42
10
Extract

Hops

Pride of Ringwood
1
Pellet
Boil
30 min(s)
8.5
20.6
Challenger
1
Pellet
Boil
60 min(s)
7
22.1
Crystal
1
Pellet
Boil
15 min(s)
4.5
7.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

whiskey
23.36
oz
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Essence Of The Gods
American Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.018 FG
  • 49.7 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 85.3° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 241 per 12oz Calories
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