American IPA Recipe - Flip the fresh hop ipa

Recipe Info

Recipe Image

Flip the fresh hop ipa

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
40 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Munich - Light 10L - US, White Wheat - US, Flaked Barley - US, 2020 Centennial wet hops Hops, 2020 Cascade wet hops Hops, Cascade Hops, Wyeast London Ale III 1318 Homebrew Yeast, Yeast Nutrient, Gypsum, Calcium chloride.

Fermentables

64% - Munich - Light 10L - US
7
35
10
Mash
27% - White Wheat - US
3
40
2
Mash
9% - Flaked Barley - US
1
32
2
Mash

Hops

2020 Centennial wet hops
8
Leaf
Boil
5 min(s)
1
5.1
2020 Cascade wet hops
8
Leaf
Boil
10 min(s)
0.5
4.6
2020 Centennial wet hops
8
Leaf
Boil
15 min(s)
1
12.6
2020 Cascade wet hops
8
Leaf
FlameOut
0 min(s)
0.5
0.0
Cascade
2
Leaf
FirstWort
40 min(s)
5
27.8
2020 Centennial wet hops
8
Pellet
Boil
1 min(s)
1
1.2

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

Yeast Nutrient
1
tsp
Boil
Gypsum
1
tsp
Boil
Calcium chloride
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Flip the fresh hop ipa
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 40  min Boil Time
  • 1.060 OG
  • 1.016 FG
  • 51.3 IBU (tinseth) Bitterness
  • 0.86 BG:GU
  • 9.9° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 201 per 12oz Calories
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