All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Carapils - Dextrine Malt - US, Special B - BE, Roasted Barley - US, Chinook Hops, Tettnang Hops, White Labs London Ale WLP013 Homebrew Yeast.
Fermentables
81% - 2-Row - US
6.3
37
1
Mash
5% - Chocolate Malt - US
0.375
34
350
Mash
9% - Carapils - Dextrine Malt - US
0.675
33
1
Mash
3% - Special B - BE
0.2
30
180
Mash
3% - Roasted Barley - US
0.2
25
300
Mash
Hops
Chinook
0.5
Pellet
Boil
60 min(s)
13
34.5
Chinook
0.25
Pellet
Boil
60 min(s)
13
17.2
Tettnang
1
Pellet
Boil
5 min(s)
4.5
4.8
Yeast
White Labs London Ale WLP013
71%
Other Stuff
No other stuff in this recipe
Mash Steps
No mash steps in this recipe
Special Instructions
1.For extract version, use 5lbs of liquid malt extract instead of 2-row, steep the remaining grain for 30 or until temp reaches 170
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