BWSC Orangetoberfest lager Recipe
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BWSC Orangetoberfest lager
by Brewer 121273 on 8/22/2021
All Grain
1 Gallon(s)
1.75 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Oats - US, Vienna - US, Willamette Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1)
Notes:
It was OK but munich grain was better.
BWSC Orangetoberfest lager
-
1.00
Gallons
Liters
Batch Size
-
1.75
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.009
FG
-
22.6 IBU (tinseth)
Bitterness
-
0.41
BG:GU
-
2.4° SRM
Color
-
75%
Efficiency
-
5.9% ABV
Alcohol
-
184 per 12oz
Calories
Clone This Recipe
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