American Pale Ale Recipe - Calzone-krasj

Recipe Info

Recipe Image

Calzone-krasj

by on
All Grain
28 Liter(s)
30 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Pale Ale - DE, Wheat Malt - DE, Simcoe Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Mat112 Oblig 1.

Fermentables

36% - Pilsner - DE
2.5
38
1
Mash
43% - Pale Ale - DE
3
39
2
Mash
21% - Wheat Malt - DE
1.5
37
2
Mash

Hops

Simcoe
5
Pellet
Boil
60 min(s)
13.4
5.6
Mosaic
5
Pellet
Boil
60 min(s)
11.6
4.8
Simcoe
15
Pellet
Boil
15 min(s)
13.4
8.3
Mosaic
15
Pellet
Boil
15 min(s)
11.6
7.2
Simcoe
25
Pellet
Boil
5 min(s)
13.4
5.5
Mosaic
25
Pellet
Boil
5 min(s)
11.6
4.8
Simcoe
25
Pellet
Boil
0 min(s)
13.4
0.0
Mosaic
25
Pellet
Boil
0 min(s)
11.6
0.0
Simcoe
30
Pellet
DryHop
3 day(s)
13.4
0.0
Mosaic
30
Pellet
DryHop
3 day(s)
11.6
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Calzone-krasj
American Pale Ale
  • 28.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 36.2 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 200 per 12oz Calories
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