International Pale Lager Recipe - Pseudo lager

Recipe Info

Recipe Image

Pseudo lager

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Corn - US, Pilsner - DE, Caramel/Crystal 10 - US, Vienna - DE, Acidulated Malt - DE , Carafoam - DE, Hallertauer Mittelfrüh Hops, Saaz Hops, Kveik Homebrew Yeast, Irish Moss.

Fermentables

9% - Flaked Corn - US
1
37
1
Mash
65% - Pilsner - DE
7
38
1
Mash
9% - Caramel/Crystal 10 - US
1
35
10
Mash
9% - Vienna - DE
1
37
4
Mash
2% - Acidulated Malt - DE
0.25
27
3
Mash
5% - Carafoam - DE
0.5
34
1
Mash

Hops

Hallertauer Mittelfrüh
2
Pellet
Boil
60 min(s)
2.4
15.2
Saaz
2
Pellet
FlameOut
0 min(s)
3.8
0.0
Saaz
1
Pellet
Boil
15 min(s)
3.8
6.0

Yeast

Kveik
80%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

Saccharification Rest
Infusion
150
60 min

Special Instructions

1.
Ferment at 95°F for 3 days.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pseudo lager
International Pale Lager
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 21.2 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 3.8° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 165 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

lager

Festbier
by Brand-X 3/27/2024 8:11:21 PM

PNW Blonde

Blonde Ale
by Sessionables 3/25/2024 10:53:33 PM

Munich Helles

Munich Helles
by BABrewing 3/25/2024 7:10:16 AM

Golden Oldie

Blonde Ale
by Brewer 127752 3/23/2024 12:15:28 PM
© 2024 by brewgr.com. All Rights Reserved.