Weissbier Recipe - Erdinger attempt 12l
Weissbier
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Erdinger attempt 12l
by Brewer 125910 on 8/5/2021
All Grain
12 Liter(s)
14 Liter(s)
35 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale, Wheat Malt, Flaked Oats, Munich Malt, Hallertau Hersbrucker Hops, Bavarian Wheat Yeast M20 Homebrew Yeast.
Bavarian Wheat Yeast M20
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
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Erdinger attempt 12l
Weissbier
-
12.00
Gallons
Liters
Batch Size
-
14.00
Gallons
Liters
Boil Size
-
35
min
Boil Time
-
1.052
OG
-
1.014
FG
-
10.8 IBU (tinseth)
Bitterness
-
0.21
BG:GU
-
4.9° SRM
Color
-
75%
Efficiency
-
4.9% ABV
Alcohol
-
173 per 12oz
Calories
Clone This Recipe
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