Specialty IPA - Red IPA Recipe - Red IPA

Recipe Info

Recipe Image

Red IPA

by on
All Grain
10 Gallon(s)
13 Gallon(s)
75 min
75%
All Grain Specialty IPA - Red IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Munich - Light 10L - US, Caramel/Crystal 40 - US, Caramel/Crystal 120 - US, Roasted Barley - US, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

79% - Pale Ale - US
16
37
3
Mash
10% - Munich - Light 10L - US
2
35
10
Mash
5% - Caramel/Crystal 40 - US
1
35
40
Mash
5% - Caramel/Crystal 120 - US
1
35
120
Mash
2% - Roasted Barley - US
0.35
25
300
Mash

Hops

Simcoe
1.7
Pellet
Boil
75 min(s)
13
41.8
Simcoe
2
Pellet
Boil
15 min(s)
13
23.3
Simcoe
4
Pellet
DryHop
0 day(s)
13
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red IPA
Specialty IPA - Red IPA
  • 10.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 65.1 IBU (tinseth) Bitterness
  • 1.17 BG:GU
  • 16.7° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 186 per 12oz Calories
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