Yellow Ale Test Batch 4 Recipe

Recipe Info

Recipe Image

Yellow Ale Test Batch 4

by on
All Grain
42 Liter(s)
45 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Pale Wheat - CA, CaraHell - DE, Magnum Hops, Willamette Hops, Citra Hops, Southern Passion - SA Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

87% - Pale 2-Row - CA
8.7
36
2
Mash
9% - Pale Wheat - CA
0.9
36
3
Mash
4% - CaraHell - DE
0.4
33
10
Mash

Hops

Magnum
23
Pellet
Boil
60 min(s)
13.3
17.9
Willamette
60
Pellet
Boil
5 min(s)
4.7
3.3
Citra
45
Pellet
DryHop
4 day(s)
12.8
0.0
Southern Passion - SA
45
Pellet
DryHop
4 day(s)
12.2
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
65.6
60 min
Sparge
Decoction
75
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Yellow Ale Test Batch 4
  • 42.00 Gallons Liters Batch Size
  • 45.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 21.2 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 4.4° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 179 per 12oz Calories
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