Big Red Imperial Red Ale Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Big Red Imperial Red Ale

BrewDaddyBikes 7/25/2021 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Mash 151 on outside 157 in da middleAfter 15 days fermentation it was at 1.027 @ 8.5?vDry hopped at 15 days for 3.5 days

Recipe Facts

Big Red Imperial Red Ale
  • 11.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.094 OG
  • 1.018 FG
  • 104.3 IBU (tinseth) Bitterness
  • 1.10 BG:GU
  • 18.4° SRM Color
  • 75% Efficiency
  • 9.9% ABV Alcohol
  • 329 per 12oz Calories
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