American Pale Ale Recipe - Pale Ale 1
American Pale Ale
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Pale Ale 1
by Tolley on 5/9/2015
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Liquid Malt Extract - Light - US, Victory Malt - US, Crystal 60L - CA, Chinook Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.
43% - Dry Malt Extract - Light - US
47% - Liquid Malt Extract - Light - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Steep grains for 30 minutes at 165-170
Tasting Notes (1)
Tasted on 7/19/2015 by Tolley
Notes:
So crisp and light an refreshing. The hops combination created a great fruity flavor. Very nice on a hot day.
Pale Ale 1
American Pale Ale
-
5.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.010
FG
-
47.1 IBU (tinseth)
Bitterness
-
0.91
BG:GU
-
9.1° SRM
Color
-
75%
Efficiency
-
5.4% ABV
Alcohol
-
171 per 12oz
Calories
Clone This Recipe
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