peach sour Recipe

Recipe Info

Recipe Image

peach sour

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
70%
2kg frozen peach

Fermentables

62% - 2-Row - US
2.5
37
1
Mash
18% - White Wheat - US
0.7
40
2
Mash
8% - Caramel/Crystal 10 - US
0.3
35
10
Mash
12% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

East Kent Goldings
28
Pellet
Boil
60 min(s)
5.5
20.8

Yeast

philly sour
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

peach sour
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.004 FG
  • 20.8 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 3.2° SRM Color
  • 70% Efficiency
  • 5.0% ABV Alcohol
  • 139 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Reverenda Cream Ale - 70L - Lu...

Cream Ale
by Reverenda-Beer 3/28/2024 2:23:25 PM

Club colombia dorada

All Grain Recipe
by pduque20 3/27/2024 11:24:06 PM

Munich Helles

Munich Helles
by Brewer 136070 3/23/2024 8:43:20 AM

Gates of Helles SMASH

Munich Helles
by DoDuf 3/19/2024 6:18:01 AM
© 2024 by brewgr.com. All Rights Reserved.