Imperial Stout Recipe - absence of light

Recipe Info

Recipe Image

absence of light

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
90 min
77%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Black Barley - US, Pale Chocolate - UK, Chocolate Malt - US, Special B - BE, CaraMunich - BE, Crystal 40L - CA, Northern Brewer Hops, East Kent Goldings Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

75% - Pale 2-Row - UK
20
36
2
Mash
8% - Black Barley - US
2
25
500
Mash
4% - Pale Chocolate - UK
1
32
200
Mash
4% - Chocolate Malt - US
1
34
350
Mash
4% - Special B - BE
1
30
180
Mash
3% - CaraMunich - BE
0.75
34
56
Mash
3% - Crystal 40L - CA
0.75
34
40
Mash

Hops

Northern Brewer
1.875
Pellet
Boil
60 min(s)
9
28.8
Northern Brewer
1.125
Pellet
Boil
30 min(s)
9
13.3
Northern Brewer
0.75
Pellet
Boil
15 min(s)
9
5.7
East Kent Goldings
1.125
Pellet
Boil
15 min(s)
5.5
5.2
East Kent Goldings
1.125
Pellet
Boil
5 min(s)
5.5
2.1

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash in
Infusion
154
90 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

absence of light
Imperial Stout
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.128 OG
  • 1.024 FG
  • 55.2 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 82.3° SRM Color
  • 77% Efficiency
  • 13.4% ABV Alcohol
  • 466 per 12oz Calories
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