English IPA
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IPA
by Brewer 103312 on 5/7/2015
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 27 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chinook Hops, Willamette Hops, Saaz Hops, Danstar Nottingham Homebrew Yeast, Irish Moss.
This recipe was cloned from St Austell Proper Job IPA Clone .
100% - Maris Otter Pale - UK
No mash steps in this recipe
Mash temp 66 Deg C for 90 mins.
Irish moss last 15 mins of boil
Tasting Notes (0 )
There aren't any tasting notes logged yet
23.00
Gallons
Liters
Batch Size
27.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.011
FG
32.8 IBU (tinseth)
Bitterness
0.58
BG:GU
5.1 ° SRM
Color
75%
Efficiency
5.9 % ABV
Alcohol
189 per 12oz
Calories
Clone This Recipe
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