Whirlpool 2 citra mosaic Recipe

Recipe Info

Recipe Image

Whirlpool 2 citra mosaic

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Try to start out with 4 gallon mash and 3.5 sparge. starting water temp was 168. mash ended up at 158. water adds to simpson spring 10 gallons 9.87 - calcium chloride 4.25 - gypsum add 3/4 tsp of citric acid to mash PG=1.046, 11.2 brix OG=1.066 FG=1.016 6.5%

Fermentables

55% - 2-Row - US
7
37
1
Mash
39% - White Wheat - US
5
40
2
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
2% - Caramel/Crystal 15 - US
0.25
35
15
Mash

Hops

Citra
3
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
3
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
1
Pellet
DryHop
1 day(s)
12
0.0
Mosaic
1
Pellet
DryHop
1 day(s)
12.7
0.0

Yeast

Voss Kveik
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mashat 152 for 60 minutes
2.
whirlpool at 160 for 20 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Whirlpool 2 citra mosaic
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.018 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 248 per 12oz Calories
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