Fruit Beer Recipe - Koolitus Kveik 28.05.21

Recipe Info

Recipe Image

Koolitus Kveik 28.05.21

by on
All Grain
44.4 Liter(s)
60 Liter(s)
60 min
82%
All Grain Fruit Beer homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Wheat - UK, Crystal 50L - UK, Dextrine, Flaked Wheat - US, Yellow Sub Hops, Kveik Homebrew Yeast, Kaltsium sulfaat, Kaltsium kloriid, Phosphoric acid.

Fermentables

57% - Golden Promise - UK
6
37
3
Mash
21% - Wheat - UK
2.2
37
2
Mash
4% - Crystal 50L - UK
0.4
34
50
Mash
9% - Dextrine
1
0
0
Mash
9% - Flaked Wheat - US
1
35
2
Mash

Hops

Yellow Sub
100
Pellet
Boil
15 min(s)
7.2
19.7
Yellow Sub
300
Pellet
DryHop
4 day(s)
7.2
0.0

Yeast

Kveik
80%

Other Stuff

Kaltsium sulfaat
2
g
Mash
Kaltsium kloriid
8
g
Mash
Phosphoric acid
4
g
Mash

Mash Steps

Mash
Direct Heat
66
60 min
Mash-Out
Direct Heat
77
10 min

Special Instructions

1.
600g vaarikaid 2 päeva peale kuivhumaldamist
2.
4 päeva cold crash

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Koolitus Kveik 28.05.21
Fruit Beer
  • 44.40 Gallons Liters Batch Size
  • 60.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.011 FG
  • 19.7 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 6.4° SRM Color
  • 82% Efficiency
  • 5.6% ABV Alcohol
  • 180 per 12oz Calories
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