Oatmeal Stout Recipe - reds oatmeal stout I
Oatmeal Stout
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reds oatmeal stout I
by Brewer 111542 on 5/19/2021
All Grain
1.25 Gallon(s)
1.75 Gallon(s)
60 min
80%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Smoked Malt - US, Crystal 60L - UK, Black Malt - US, Rolled Oats - US, Caramel/Crystal 80 - US, Brewer's Gold Hops, Fermentis Safale S-04 Homebrew Yeast.
This recipe was cloned from reds 2021 porter.
5% - Caramel/Crystal 80 - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
reds oatmeal stout I
Oatmeal Stout
-
1.25
Gallons
Liters
Batch Size
-
1.75
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.064
OG
-
1.016
FG
-
33.2 IBU (tinseth)
Bitterness
-
0.52
BG:GU
-
36.7° SRM
Color
-
80%
Efficiency
-
6.2% ABV
Alcohol
-
217 per 12oz
Calories
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