saison tae Recipe

Recipe Info

Recipe Image

saison tae

by on
All Grain
13 Liter(s)
14 Liter(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Pale Ale - US, Wheat Malt - DE, CaraAmber - DE, Flaked Wheat - US, Acidulated Malt - DE , Nelson Sauvin Hops, Motueka Hops, Wyeast French Saison 3711 Homebrew Yeast.

Fermentables

56% - Pilsen - UK
2.5
36
1
Mash
22% - Pale Ale - US
1
37
3
Mash
8% - Wheat Malt - DE
0.35
37
3
Mash
7% - CaraAmber - DE
0.3
34
27
Mash
4% - Flaked Wheat - US
0.2
35
2
Mash
2% - Acidulated Malt - DE
0.1
27
3
Mash

Hops

Nelson Sauvin
14
Pellet
Boil
60 min(s)
11.5
25.8
Motueka
14
Pellet
Boil
10 min(s)
7
5.7
Nelson Sauvin
14
Pellet
Boil
10 min(s)
11.5
9.4

Yeast

Wyeast French Saison 3711
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

saison tae
  • 13.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.014 FG
  • 40.9 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 7.2° SRM Color
  • 70% Efficiency
  • 7.4% ABV Alcohol
  • 244 per 12oz Calories
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