American Lager Recipe - Summer of 2021 Pilsner

Recipe Info

Recipe Image

Summer of 2021 Pilsner

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain American Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Carapils - Dextrine Malt - US, Victory Malt - US, Warrior Hops, Hallertauer Mittelfrüh Hops, Wyeast Bohemian Lager 2124 Homebrew Yeast.

Fermentables

92% - Pilsner - US
9
34
1
Mash
5% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
3% - Victory Malt - US
0.25
34
28
Mash

Hops

Warrior
0.5
Pellet
Boil
60 min(s)
16
31.4
Hallertauer Mittelfrüh
0.5
Pellet
Boil
10 min(s)
4.3
3.1
Hallertauer Mittelfrüh
0.5
Pellet
FlameOut
0 min(s)
4.3
0.0

Yeast

Wyeast Bohemian Lager 2124
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Whirfloc at 15 min
2.
Chill to 50 to pitch.
3.
Primary 7-10 days at 50 degrees. Raise to 65 for a two day Diacytil rest.
4.
Rack to keg secondary. Chill gradually to 33 degrees for 3-4 weeks.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer of 2021 Pilsner
American Lager
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.013 FG
  • 34.5 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 3.4° SRM Color
  • 70% Efficiency
  • 4.2% ABV Alcohol
  • 154 per 12oz Calories
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