German Helles Exportbier Recipe - Clone Of Dortmunder export

{"RecipeId":95109,"RecipeTypeId":10,"OriginalRecipeId":74383,"UnitType":"m","IbuFormula":"t","CreatedBy":118902,"Name":"Clone Of Dortmunder export","Description":"","ImageUrlRoot":null,"StyleId":"5C","StyleName":"German Helles Exportbier","BatchSize":24,"BoilSize":29,"BoilTime":90,"Efficiency":0.8,"DateCreated":"\/Date(1618769026610)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0609625660554487,"Fg":1.0134117645321987,"Srm":4.252995900812186,"Ibu":31.021512526790318,"BgGu":0.50886165944154327,"Abv":6.134053396499251,"Calories":205,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"72","Amt":"4.2","Ppg":"38","L":"1","Use":"Mash","Id":"508206","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"2"},{"Per":"17","Amt":"1","Ppg":"37","L":"4","Use":"Mash","Id":"508207","IngId":"588","Name":"Vienna - DE","CustomName":"","Rank":"4"},{"Per":"9","Amt":"0.5","Ppg":"37","L":"9","Use":"Mash","Id":"508208","IngId":"4292","Name":"Munich (DE)","CustomName":"","Rank":"6"},{"Per":"3","Amt":"0.15","Ppg":"27","L":"3","Use":"Mash","Id":"508209","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"30","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"8.3","Ibu":"23.857366540177","Id":"531637","IngId":"26","Name":"Perle ","CustomName":"","Rank":"2"},{"Amt":"25","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"4.3","Ibu":"5.11082363646774","Id":"531638","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"4"},{"Amt":"25","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"4.3","Ibu":"2.05332235014559","Id":"531639","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"6"}],"Yeasts":[{"Atten":"0.78","Id":"141152","IngId":"175","Name":"White Labs German Lager WLP830","CustomName":"","Rank":"1"}],"Others":[{"Amt":"5","Unit":"ml","Use":"Mash","Id":"93745","IngId":"28","Name":"Clarity Ferm","CustomName":"","Rank":"1"},{"Amt":"0.004","Unit":"kg","Use":"Mash","Id":"93746","IngId":"8475","Name":"CaSO4","CustomName":"","Rank":"2"},{"Amt":"0.006","Unit":"each","Use":"Mash","Id":"93747","IngId":"8476","Name":"CaCl2","CustomName":"","Rank":"3"}],"MashSteps":[],"Steps":[{"Id":"158697","Rank":"1","Text":"Boil wort 90 min."},{"Id":"158698","Rank":"2","Text":"3,5 litre yeast starter from 1 vial."},{"Id":"158699","Rank":"3","Text":"Oxygenate well."},{"Id":"158700","Rank":"4","Text":"Ferment for 18-21 days at 11 C. Raise to 15-16 C for 2 more days"},{"Id":"158701","Rank":"5","Text":"Rack to keg and lager for 4-8 weeks. Aim for 0-2 C."},{"Id":"158702","Rank":"6","Text":"Transfer to new keg for crystal clear beer. 2.5-2.7 vol carbonation"}]}