American IPA Recipe - Centennial Simcoe Citra v1.2 more hops
American IPA
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Centennial Simcoe Citra v1.2 more hops
by nolberg on 5/1/2015
Extract
5 Gallon(s)
6 Gallon(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Dry Malt Extract - Light - US, Caramel/Crystal 40 - US, Carapils - Dextrine Malt - US, Corn Sugar (Dextrose) - US, Centennial Hops, Simcoe Hops, Citra Hops, White Labs California Ale WLP001 Homebrew Yeast, Gypsum, Antifoam, Irish Moss, Gelatin.
53% - Liquid Malt Extract - Light - US
32% - Dry Malt Extract - Light - US
4% - Caramel/Crystal 40 - US
2% - Carapils - Dextrine Malt - US
8% - Corn Sugar (Dextrose) - US
White Labs California Ale WLP001
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Centennial Simcoe Citra v1.2 more hops
American IPA
-
5.00
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.093
OG
-
1.016
FG
-
87.8 IBU (tinseth)
Bitterness
-
0.94
BG:GU
-
10.0° SRM
Color
-
75%
Efficiency
-
10.0% ABV
Alcohol
-
323 per 12oz
Calories
Clone This Recipe
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