American IPA Recipe - IPA V2 - Hop Fu

Recipe Info

Recipe Image

IPA V2 - Hop Fu

by on
All Grain + Extract
7.5 Gallon(s)
9.95 Gallon(s)
90 min
68%
miscalculated, had to add 1.5 lb dry malt extract, i need to remember efficiency will drop with higher gravity beers.

This recipe was cloned from IPA.

Fermentables

% lb fermentable ppg   L   usage  
86% 15.5 2-Row - US 37
Mash
4% 0.7 Carapils - Dextrine Malt - US 33
Mash
2% 0.3 Crisp Crystal 45L 35
45°
Mash
8% 1.5 Dry Malt Extract - Light - US 44
Extract
18 lb

Hops

oz variety type usage time AA   IBU  
0.5 Chinook Pellet First Wort 90 minutes 13.0 15.6
1.5 Warrior Pellet Boil 60 minutes 16.0 53.7
1 Columbus Pellet Boil 30 minutes 15.0 25.8
1 Amarillo Pellet Boil 10 minutes 9.0 7.3
1 Simcoe Pellet Boil 10 minutes 13.0 10.5
1 Citra Pellet Flame Out 0 minutes 12.0 0.0
1 Amarillo Pellet Flame Out 0 minutes 9.0 0.0
1 Simcoe Pellet Flame Out 0 minutes 13.0 0.0
1 Columbus Pellet Flame Out 0 minutes 15.0 0.0
2 Citra Pellet Dry Hop 0 days 12.0 0.0
1 Amarillo Pellet Dry Hop 0 days 9.0 0.0
1 Simcoe Pellet Dry Hop 0 days 13.0 0.0
1 Columbus Pellet Dry Hop 0 days 15.0 0.0
14 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
White Labs California Ale WLP001 82%
 

Other Stuff

amount unit name usage
2 tsp Irish Moss Boil
0.5 tsp Yeast Nutrient Boil
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA V2 - Hop Fu
American IPA
7.50 Gallons Liters
9.95 Gallons Liters  @  90  min
1.064
1.011
4.9° SRM
68%
112.9 IBU (tinseth)
1.77
6.8% ABV
214 per 12oz
Clone This Recipe

Similar Homebrew Recipes

All Grain Recipe
 
0.0 IBU
2.8% ABV
95 cal.
Ipa
All Grain Recipe
 
55.6 IBU
5.9% ABV
204 cal.
 
10°
57.9 IBU
6.2% ABV
200 cal.
All Grain Recipe
by MAOWAKE
 
48.4 IBU
7.3% ABV
236 cal.
Feedback