Cream Ale Recipe - Vanilla Creamy Ale
Cream Ale
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Vanilla Creamy Ale
by BKK-Tapper 4/9/2021
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 72%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Maris Otter Pale - UK, Rolled Oats - US, Rice Hulls - US, CaraMunich I - DE, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Vanilla Extract.
I Dream of Creamy Ale .
51% - Maris Otter Pale - UK
name
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Vanilla Creamy Ale
Cream Ale
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.015
FG
14.3 IBU (tinseth)
Bitterness
0.28
BG:GU
5.1 ° SRM
Color
72%
Efficiency
4.6 % ABV
Alcohol
170 per 12oz
Calories
Clone This Recipe
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