Old Ale Recipe - Strong Ale
Old Ale
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Strong Ale
by nwilcox1222 4/8/2021
Recipe Type: All Grain
Batch Size: 4.15 Gallon(s)
Boil Size: 4.5 Gallon(s)
Boil Time: 60 min
Efficiency: 64%
All Grain Old Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Amber - UK, Aromatic Malt - UK
, Caramel/Crystal 60 - US, 2-Row - US, Crystal 45L - UK, Special B - BE, Fuggles Hops, East Kent Goldings Hops, Fermentis Safale US-05 Homebrew Yeast.
67% - Maris Otter Pale - UK
2% - Caramel/Crystal 60 - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
4.15
Gallons
Liters
Batch Size
4.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.086
OG
1.016
FG
35.4 IBU (tinseth)
Bitterness
0.41
BG:GU
16.8 ° SRM
Color
64%
Efficiency
9.0 % ABV
Alcohol
296 per 12oz
Calories
Clone This Recipe
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