American Pale Ale Recipe - St Michael’s Motueka

Recipe Info

Recipe Image

St Michael’s Motueka

by on
All Grain
10 Liter(s)
12 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Maris Otter Pale - UK, Crystal 60L - UK, Motueka Hops, Fermentis Safale S-04 Homebrew Yeast, Yeast Nutrient, Whirlfloc Tablet.

Fermentables

48% - Golden Promise - UK
1.2
37
3
Mash
48% - Maris Otter Pale - UK
1.2
38
3
Mash
4% - Crystal 60L - UK
0.1
34
60
Mash

Hops

Motueka
15
Pellet
Boil
60 min(s)
7
24.7
Motueka
5
Pellet
Boil
10 min(s)
7
3.0
Motueka
5
Pellet
Boil
5 min(s)
7
1.6
Motueka
5
Pellet
FlameOut
0 min(s)
7
0.0
Motueka
10
Pellet
DryHop
0 day(s)
7
0.0

Yeast

Fermentis Safale S-04
78%

Other Stuff

Yeast Nutrient
10
ml
Primary
Whirlfloc Tablet
0.333333333333333
each
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

St Michael’s Motueka
American Pale Ale
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.013 FG
  • 29.3 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 7.8° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 196 per 12oz Calories
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