American IPA Recipe - One forty one Rosemary IPA

Recipe Info

Recipe Image

One forty one Rosemary IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Centennial Hops, Omega Hothead Homebrew Yeast, rosemary.

Fermentables

100% - 2-Row - US
10.5
37
1
Mash

Hops

Centennial
1.5
Pellet
Boil
30 min(s)
10.5
42.7
Centennial
1
Pellet
Boil
5 min(s)
10.5
7.4

Yeast

Omega Hothead
80%

Other Stuff

rosemary
4
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

One forty one Rosemary IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.012 FG
  • 50.1 IBU (tinseth) Bitterness
  • 0.86 BG:GU
  • 2.5° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 194 per 12oz Calories
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