Saison Recipe - French saison spring 21
Saison
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French saison spring 21
by WiraTom on 4/4/2021
All Grain
10 Liter(s)
13 Liter(s)
60 min
75%
With Oat flakes and EKG
12% - Munich - Dark 20L - US
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
French saison spring 21
Saison
-
10.00
Gallons
Liters
Batch Size
-
13.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.015
FG
-
25.5 IBU (tinseth)
Bitterness
-
0.51
BG:GU
-
5.4° SRM
Color
-
75%
Efficiency
-
4.5% ABV
Alcohol
-
169 per 12oz
Calories
Clone This Recipe
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