Spring Time Pale Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Spring Time Pale

Rizero 4/4/2021 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning
  • Tasting Notes

mash stared at 154.8. 18min in @153. 20min left temp @ 152.2. Pitched yeast at 3:55pm.

Recipe Facts

Spring Time Pale
American IPA
  • 5.50 Gallons Liters Batch Size
  • 7.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.013 FG
  • 75.4 IBU (tinseth) Bitterness
  • 1.22 BG:GU
  • 6.1° SRM Color
  • 71% Efficiency
  • 6.3% ABV Alcohol
  • 207 per 12oz Calories
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