American IPA Recipe - Ew David
American IPA
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Ew David
by TheWellBrewery on 3/28/2021
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
30%
Full boil extract recipe
40% - Liquid Malt Extract - Pilsen - US
36% - Dry Malt Extract - Light - US
24% - Caramel/Crystal 10 - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.057
OG
-
1.012
FG
-
63.5 IBU (tinseth)
Bitterness
-
1.12
BG:GU
-
7.4° SRM
Color
-
30%
Efficiency
-
5.8% ABV
Alcohol
-
188 per 12oz
Calories
Clone This Recipe
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