Double IPA Recipe - Clone Of Amber - Evil Twin from Zymurgy

Recipe Info

Recipe Image

Clone Of Amber - Evil Twin from Zymurgy

by on
All Grain
5.75 Gallon(s)
7 Gallon(s)
90 min
84%
Based on Alesmith's Evil Dead Red

This recipe was cloned from Amber - Evil Twin from Zymurgy.

Fermentables

75% - Pale 2-Row - UK
11
36
3
Mash
7% - Caramel/Crystal 40 - US
1
35
40
Mash
7% - Munich - Light 10L - US
1
35
10
Mash
7% - Victory Malt - US
1
34
25
Mash
3% - Caramel/Crystal 120 - US
0.5
35
120
Mash
2% - Pale Chocolate - UK
0.25
32
200
Mash

Hops

Centennial
1
Leaf
Boil
20 min(s)
10
14.3
Amarillo
1
Leaf
Boil
20 min(s)
10.9
15.6
Centennial
1
Leaf
Boil
10 min(s)
10
8.6
Amarillo
1
Leaf
Boil
10 min(s)
10.9
9.3
Centennial
1
Pellet
FlameOut
0 min(s)
9.4
0.0
Amarillo
1
Pellet
FlameOut
0 min(s)
8.2
0.0

Yeast

Fermentis Safale S-04
79%
Fermentis Safale S-04
79%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
154
60 min
Mash-Out
Direct Heat
167
15 min

Special Instructions

1.
1/2 Campden tablet, 1tsp. Gypsum in WSSC mash water.
2.
After 15 min. boil, check for large protein flakes in clear wort. Add 1 tsp. Calcium if wort is cloudy. Check again in 10 minutes for possible one more Ca addition.
3.
7 1/2 Gallons mash water, 1 Gallon dunk sparge.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Amber - Evil Twin from Zymurgy
Double IPA
  • 5.75 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.077 OG
  • 1.016 FG
  • 47.8 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 18.3° SRM Color
  • 84% Efficiency
  • 7.8% ABV Alcohol
  • 262 per 12oz Calories
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