Vienna Lager Recipe - Vienna Larger

Recipe Info

Recipe Image

Vienna Larger

by on
All Grain
30 Liter(s)
40 Liter(s)
60 min
80%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Golden Ale, Caramel/Crystal 120 - US, Biscuit Malt - BE, Flaked Oats - US, Herkules Hops, Nugget Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

This recipe was cloned from Vienna Larger.

Fermentables

70% - Vienna - DE
5
32
8
Mash
14% - Golden Ale
1
37
4
Mash
2% - Caramel/Crystal 120 - US
0.125
35
120
Mash
7% - Biscuit Malt - BE
0.5
36
23
Mash
7% - Flaked Oats - US
0.5
37
1
Mash

Hops

Herkules
25
Pellet
Boil
60 min(s)
3.5
7.2
Nugget
10
Pellet
Boil
60 min(s)
13.3
11.0
Herkules
25
Pellet
Boil
20 min(s)
3.5
4.4
Herkules
25
Pellet
Boil
5 min(s)
3.5
1.4

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Vienna Larger
Vienna Lager
  • 30.00 Gallons Liters Batch Size
  • 40.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.009 FG
  • 24.0 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 11.7° SRM Color
  • 80% Efficiency
  • 5.7% ABV Alcohol
  • 175 per 12oz Calories
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