American Amber Ale Recipe - reds amber ale

Recipe Info

Recipe Image

reds amber ale

by on
All Grain
1.25 Gallon(s)
175 Gallon(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Crystal 60L - CA, Brewer's Gold Hops, Centennial Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

74% - 2-Row - US
1.75
37
1
Mash
4% - Carapils - Dextrine Malt - US
0.1
33
1
Mash
21% - Crystal 60L - CA
0.5
34
60
Mash

Hops

Brewer's Gold
0.2
Pellet
Boil
60 min(s)
7
21.1
Centennial
0.2
Pellet
Boil
10 min(s)
10.5
11.5

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

reds amber ale
American Amber Ale
  • 1.25 Gallons Liters Batch Size
  • 175.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 32.6 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 13.9° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 170 per 12oz Calories
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