Scottish Export Recipe - Belhaven Clone

Recipe Info

Recipe Image

Belhaven Clone

by on
All Grain
12 Gallon(s)
14 Gallon(s)
180 min
80%
All Grain Scottish Export homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Caramel/Crystal 20 - US, Black Patent Malt - UK, East Kent Goldings Hops, Warrior Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

93% - Golden Promise - UK
20
37
3
Mash
5% - Caramel/Crystal 20 - US
1
35
20
Mash
2% - Black Patent Malt - UK
0.4
25
500
Mash

Hops

East Kent Goldings
2
Pellet
Boil
0 min(s)
3
0.0
Warrior
1
Pellet
Boil
160 min(s)
12
20.4

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Belhaven Clone
Scottish Export
  • 12.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 180  min Boil Time
  • 1.052 OG
  • 1.014 FG
  • 20.4 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 13.1° SRM Color
  • 80% Efficiency
  • 4.9% ABV Alcohol
  • 175 per 12oz Calories
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