American Pale Ale Recipe - APA mandarina amarillo

Recipe Info

Recipe Image

APA mandarina amarillo

by on
All Grain
30 Liter(s)
34 Liter(s)
60 min
80%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Pilsner - DE, CaraAroma - DE, Dextrine Malt - UK, CaraRed - DE, Magnum Hops, Mandarina Bavaria Hops, Amarillo Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from Callista Session IPA.

Fermentables

56% - Pale Ale - DE
3.5
39
2
Mash
24% - Pilsner - DE
1.5
38
2
Mash
2% - CaraAroma - DE
0.1
35
130
Mash
11% - Dextrine Malt - UK
0.7
33
2
Mash
8% - CaraRed - DE
0.5
35
20
Mash
6.3 lb kg total fermentables

Hops

Magnum
20
Pellet
Boil
60 min(s)
14.5
23.9
Mandarina Bavaria
20
Pellet
Boil
15 min(s)
8.3
6.8
Amarillo
20
Pellet
Boil
15 min(s)
7.9
6.5
Mandarina Bavaria
30
Pellet
FlameOut
0 min(s)
8.3
0.0
Amarillo
30
Pellet
FlameOut
0 min(s)
7.9
0.0
120 oz g total hops

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
hop stand at 75°C for 30min

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

APA mandarina amarillo
American Pale Ale
  • 30.00 Gallons Liters Batch Size
  • 34.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 37.2 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 7.1° SRM Color
  • 80% Efficiency
  • 5.1% ABV Alcohol
  • 177 per 12oz Calories
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