Double IPA Recipe - BLOODY KNUCKLE IPA

Recipe Info

Recipe Image

BLOODY KNUCKLE IPA

by on
All Grain
7 Gallon(s)
10 Gallon(s)
60 min
60%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Caramel/Crystal 60 - US, Caramel/Crystal 15 - US, CaraRed - DE, Warrior Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc, Yeast Nutrient.

Fermentables

83% - 2-Row - US
25
37
1
Mash
3% - Caramel/Crystal 20 - US
1
35
20
Mash
3% - Caramel/Crystal 60 - US
1
36
60
Mash
3% - Caramel/Crystal 15 - US
1
35
15
Mash
7% - CaraRed - DE
2
35
20
Mash

Hops

Warrior
0.5
Pellet
Boil
60 min(s)
16
14.6
Warrior
0.5
Pellet
Boil
50 min(s)
16
13.9
Mosaic
1
Pellet
Boil
40 min(s)
12.7
20.3
Mosaic
1
Pellet
Boil
30 min(s)
12.7
17.8
Mosaic
1
Pellet
Boil
20 min(s)
12.7
14.0
Mosaic
1
Pellet
Boil
10 min(s)
12.7
8.4
Mosaic
5
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
78%

Other Stuff

Whirlfloc
1.75
each
Boil
Yeast Nutrient
1.75
oz
Boil

Mash Steps

Three Step Recirculation
Infusion
156
60 min
Recirculate
Direct Heat
156
45 min
Mash Out
Direct Heat
175
5 min

Special Instructions

1.
400 Billion Yeast Cell Count Starter
2.
Biofine Clear in Keg at cold crash (1.5 ounce per 5 gallons)
3.
Carbonate at 30 PSI for 24 Hours (purge to 12 PSI) wait 48 hours to serve
4.
Whirlfloc at 15 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BLOODY KNUCKLE IPA
Double IPA
  • 7.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.094 OG
  • 1.021 FG
  • 88.9 IBU (tinseth) Bitterness
  • 0.94 BG:GU
  • 12.9° SRM Color
  • 60% Efficiency
  • 9.5% ABV Alcohol
  • 330 per 12oz Calories
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