Witbier Recipe - Clone Of Wit
Witbier
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Clone Of Wit
by Philippe on 4/27/2015
All Grain
1 Gallon(s)
3.25 Gallon(s)
90 min
72%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Flaked Wheat - US, Flaked Oats - US, Rice Hulls - US, Carapils - DE, Perle Hops, White Labs Belgian Wit Ale WLP400 Homebrew Yeast, Coriander, Bitter orange peel, Yeast Nutrient.
This recipe was cloned from Wit.
White Labs Belgian Wit Ale WLP400
No mash steps in this recipe
Crush coriander seeds add at 15 min
Add yeast nutrient at 10 min
Add bitter orange peel at 5 min
Tasting Notes (0)
There aren't any tasting notes logged yet
-
1.00
Gallons
Liters
Batch Size
-
3.25
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.059
OG
-
1.014
FG
-
45.0 IBU (brewgr)
Bitterness
-
0.76
BG:GU
-
4.1° SRM
Color
-
72%
Efficiency
-
5.8% ABV
Alcohol
-
198 per 12oz
Calories
Clone This Recipe
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