Weissbier Recipe - Tiddy hefe
Weissbier
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Tiddy hefe
by Poundtown on 3/7/2021
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Og 1.056
This recipe was cloned from German Hefeweizen.
White Labs Hefeweizen Ale WLP300
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.017
FG
-
9.4 IBU (tinseth)
Bitterness
-
0.16
BG:GU
-
3.2° SRM
Color
-
75%
Efficiency
-
5.6% ABV
Alcohol
-
202 per 12oz
Calories
Clone This Recipe
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