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Blacko de Mayo
by Brewer 124382 on 3/5/2021
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 5.8 Gallon(s)
Boil Time: 45 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Caramel/Crystal 40 - US, Belgian Aromatic - BE, Carapils - DE, Medusa Hops, Wyeast American Ale 1056 Homebrew Yeast.
3% - Caramel/Crystal 40 - US
3% - Belgian Aromatic - BE
name
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
5.80
Gallons
Liters
Boil Size
45
min
Boil Time
1.041
OG
1.010
FG
11.0 IBU (tinseth)
Bitterness
0.27
BG:GU
4.6 ° SRM
Color
75%
Efficiency
4.0 % ABV
Alcohol
136 per 12oz
Calories
Clone This Recipe
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