Weissbier Recipe - WEISS

Recipe Info

Recipe Image

WEISS

by on
All Grain
50 Liter(s)
60 Liter(s)
60 min
68%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Flaked Oats - US, Galena Hops, Perle Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

Fermentables

31% - Pilsner - DE
3.5
38
1
Mash
65% - Wheat Malt - DE
7.4
37
2
Mash
4% - Flaked Oats - US
0.5
37
1
Mash

Hops

Galena
20
Pellet
Boil
40 min(s)
13
11.8
Perle
25
Pellet
Boil
0 min(s)
8.3
0.0

Yeast

Fermentis Safbrew WB-06
73%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Direct Heat
52
15 min
Saccharification Rest
Direct Heat
63
60 min
Mash-Out
Direct Heat
76
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

WEISS
Weissbier
  • 50.00 Gallons Liters Batch Size
  • 60.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.013 FG
  • 11.8 IBU (tinseth) Bitterness
  • 0.24 BG:GU
  • 3.3° SRM Color
  • 68% Efficiency
  • 4.5% ABV Alcohol
  • 161 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Blonde v.2

Blonde Ale
by Avanzeben 3/25/2024 9:28:45 PM

Munich Helles

Munich Helles
by BABrewing 3/25/2024 7:10:16 AM

amarillo session neipa

All Grain Recipe
by Icecreamvillain 3/21/2024 6:59:32 AM

Helles

Munich Helles
by Brewer 130272 3/21/2024 6:27:07 AM
© 2024 by brewgr.com. All Rights Reserved.